The kitchen is open:

17:00 to 23:30 sundays to thursdays
17:00 to 01:00 fridays and saturdays

 

Group menu

For groups 8-40 persons. The whole group has to order the same menu.

Group menu

No.1 A journey into the unknown...

An adventure with a happy ending. Our most popular course.
Starts with an aperitif drink, followed by 7 of the chef’s favourite tapas - a fine mixture of meat, fish and vegetables.

The journey ends with our famous chocolate cake.

ISK 7.990.-

No. 2 Del cocinero...

The chef picks lobster tails that are baked in garlic.
Followed by a grilled fillet of beef, on a spear, and 4 secret tapas from our master chefs.

ISK 6.990.-

Nr. 3.5

Tapas bullfighter with a starter and a dessert

Starter

  • Bacon wrapped scallops and dates with sweet chili sauce

Main course

  • Tapas bullfighter Grilled beef, lamb,chicken,pork neck and lobster with a baked potato, fresh salad and alioli sauce

Dessert

  • Home made chocolate cake with berry-compoté and whipped cream

Kr. 8.590,-

Nr. 5

Lamb and lobster with starter and dessert

Starter

  • Bacon wrapped scallop and dates with sweet chilli sauce

Main course

  • Grilled lamb and lobster-tails, baked potato, fresh salad and alioli sauce

Dessert

  • Home made chocolate cake with berry-compoté and whipped cream

Kr. 8.990,-

No. 5,5

Beef and lobster with 2 starters and a dessert

Starters

  • Bacon wrapped scallop and dates with sweet chilli sauce
  • Grilled king prawns with middle-east sauce

Main course

  • Grilled beef and lobster-tails, baked potato, fresh salad and alioli sauce

Dessert

  • Home made chocolate cake with berry-compoté and whipped cream

Kr. 9.590,-

No. 7 Icelandic Gourmet fiest

  • Starts with a shot of the infamous Icelandic spirit Brennívín
  • Than 7 delicious Icelandic tapas
  • Smoked puffin with blueberry “brennivín” sauce
  • Icelandic sea-trout with peppers-salsa
  • Lobster tails baked in garlic
  • Pan-fried line caught blue ling with lobster sauce
  • Grilled Icelandic lamb Samfaina
  • Minke Whale with cranberry-sauce
  • White chocolate "Skýr" mousse with passion coulis

ISK 7.990-

All tapas courses are served with freshly baked bread.

For groups 8-60 persons. The whole group has to order the same menu.

If you have other wishes or need further information please contact Tapas barinn:

Vesturgötu 3b, 101 Reykjavik – Telephone: +354 551 2344 – www.tapas.is – [email protected]

With notice of changes in pricing and menu.