The kitchen is open:

17:00 to 23:00 Sunday - Thursday

17:00 to 00:00 Friday & Saturday

 

Tapas

Tapas 1. Bread basket with Hummus and Tapenade kr. 890.-
2. Grilled giant scallops with grilled tomatos kr. 2.590.-
4. Foie gras de Canard with grilled bread & jam kr. 3.590.-
5. Fillet of lamb in licorise-sauce kr. 1.890.-
7. Octopus with mashed potatos and lime-pistachio vinaigrette kr. 1.590.-

8. Minke whale tataki with sesam chili sauce kr. 1.990.-
9. Mixed olives Sevilla kr. 1.590.-
10. Duck breast in rootbeer and orange sauce kr. 1.890.-
11. Grilled squid with chili and garlic kr. 1.890.-
12. Escargot in garlic butter and mushrooms kr. 1.890.-

12,5. Fillet of icelandic foal with Chorizo sauce kr. 2.290.-
15. Icelandic sea-trout with peppers-salsa kr. 1.890.-
15,5. Pan fried blue ling with lobster-sauce sauce kr. 1.890.-
17. Patatas bravas with alioli kr. 1.590.-
19. Smoked salmon on toast with horseradish sauce kr.1.850.- 20. Grilled chicken wings Piri Piri kr. 1.890.-

21. Saltfish Catalana kr. 1.950.-
22. Saltfish with chourizo in tomato-date sauce kr. 1.950.-
24. Pan fried saltfish with sweet mashed potatos kr. 1.950.-

25,5. Deep fried lobster Orly kr. 2.090.-
27. Lobster tails baked in garlic kr. 1.950.-

31. Chicken in chilli crumbs with blue-cheese sauce kr. 1.950.-
32. Salmon with charcoal grilled peppers and sweet red pepper sauce kr. 1.950.-
33. Paella Catalana with mixed seafood kr. 2.090.-
34. Grilled fresh tuna with pickled ginger and teryaki kr. 2.090.-

35. Serrano with melon and horseradish kr. 1.990.-
35.5 Serrano with fresh figs and chilli honey kr. 2.290.-
37. Serrano with manchego and extra virgin olive oil kr. 2.090.-

38. Soft baked candy beet with feta cheese, orange and quinoa salat and sesam-coriender dressing kr. 1.690.-
39. Grilled lamb Samfaina with mint sauce kr. 2.290.-
40. Spanish omelette with onion and potatos kr. 1.790.-
41. Grilled marinated aubergine and zucchini kr. 1.690.-
42. Beef in Bourgunion mushroom sauce kr. 2.290.-

44. Smoked puffin with bluberry "brennivín" sauce kr. 1.990.-
45. Icelandic mussels in champagne with coriander and chili kr. 1.990.-
45,5. Pan fried Icelandic Oyster and (Flúða) mushrooms, goat cheese cream and burned leek vinaigrette kr. 1.690.-

47. Pickled icelandic cherry tomatoes with marinated mozzarella and basil-truffle oil kr. 1.690.-
49. Kangaroo a la Crocodile Dundee kr. 2.390.-
50. Minke Whale with cranberry- and malt sauce kr. 1.990.

Tapas spears

51. Grilled king prawns with oriental sauce kr. 1.990.-
52. Marinated fillet of chicken with salad and Alioli kr. 1.890.-
53. Bacon wrapped scallops and dates with sweet chili sauce kr. 1.890.-
55. Fillet of lamb with plum sauce kr. 2.090.-
55.5. Fillet of beef with salad and pesto kr. 2.190.-
58. Marinated beef Teriyaki kr. 2.190.-

With notice of changes in pricing and menu.