The kitchen is open:

17:00 to 23:30 sundays to thursdays
17:00 to 01:00 fridays and saturdays

 

Tapas our way

A Journey into the Unknown

Our most popular course

  • Begins with an aperitif

  • The chef chooses 7 tapas – a fine mixture of meat, fish and vegetables

  • To finish – dessert a la Chef

8.990 kr.

Icelandic Gourmet Feast

Taste the best of Iceland

  • Starts with a shot of the infamous Icelandic spirit Brennivín

  • Smoked puffin with blueberry “brennivín” sauce

  • Icelandic Arctic Charr with candy beets salad, asparagus and elderflower-hollandaise
  • Lobster tails baked in garlic
  • Pan-fried line caught blue ling with lobster sauce
  • Grilled Icelandic lamb with beer-butterscotch sauce
  • Minke Whale with cranberry-sauce

And we end the gourmet feast with a delicious dessert

  • White chocolate “Skyr” mousse with passion coulis

8.990 kr.

Vegetable fiesta / de la huerta

  • Begins with an aperitif

  • Pan fried Icelandic button and oyster mushrooms with goats cheese cream and burned leek vinaigrette

  • Soft baked candy beet with feta cheese, quinoa salat and sesam-coriander dressing
  • Cauliflower and romanesco broccoli, cauliflower purée and lime-mint vinaigrette
  • Pickled cherry tomatos with marinated mozzarella and basil-truffle oil
  • Zucchini roll filled with barley and asparagus on tomato salsa with eggplant purée and sweet red peppers sauce

Dessert

  • White chocolate “skyr” mousse with passion fruit sauce

7.990 kr.

Starters plate

Perfect to share

Serrano, two kinds of high quality chorizo, Manchego cheese, goat cheese and olives

5.690 kr.

The Traveller

  • Begins with an aperitif

Six selected tapas

  • Bacon wrapped scallops and dates
  • Foie gras with grilled bread
  • Tuna with avocado purée, chilli-peanut salsa and quinoa crisp
  • Duck breast in Malt-beer and orange sauce
  • Lobster tails baked in garlic
  • Beef with bourgunion mushroom sauce

And we end the traveller with two desserts

  • Chocolate cake with berry compoté and whipped cream
  • White chocolate "skyr" mousse with passion coulis

  • Coffee and a glass of Liquor 43

10.900 kr. pr. person

Only served for the whole table